In my opinion, February is the most brutal winter month in northeast Ohio. The prolonged cold and overcast days usually cause winter blues and cabin fever to set in…..right about now, and that’s not taking into consideration the restrictions imposed by the pandemic. Thankfully, spring is just around the corner! We only have to make […]
Orange
Vanilla Chiffon Cake with Fruits and Cream Round 2
The reason why I tried making this cake so soon after my last effort is because I wasn’t entirely pleased with my prior attempt and alright, I admit that it is also partially because we wanted to eat the cake again, lol. Here is a list of things I am not too wild about with […]
Orange Poppy Seed Bread
Happy Spring!!! The weather may have been disagreeable these past few days, but it is officially spring! Woo hoo! The end is in sight! Ahhh…now that I’ve gotten all that out of my system, let’s celebrate with this simple and light but oh so yummylicious, wake up my taste buds bread. Enjoy! :) Note: This […]
French Toast Bread Pudding
Since early March, we have been on a maple syrup and french toast kick and the end is nowhere in sight…yet. :D The downside (besides the weight-gaining, of course) is that our super-delicious local maple syrup stash is decreasing at a faster rate than we had initially expected…in fact, it’s almost gone! Then, I found out that […]
Marble Chiffon Cake
Although I’ve learned to love all kinds of desserts over the years, my first love has always been a chiffon cake. I love its light, fluffy, and moist texture and the fact that it never, ever turns out too sweet. Craving a taste for one, I decided to make a personal favorite – orange and chocolate chiffon cake. The orange part of the cake […]