Raisin and Cranberry Scones

I woke up early Saturday morning while it was still dark out. After tossing around in bed for who knows how long without any success in falling back to sleep, I finally gave up and decided to surprise hubby with fresh-baked scones instead. I had been thinking about making scones for a while now anyway […]

Plum Sour Cream Muffins

I love muffins. They are quick and easy to whip up and make a great on-the-go breakfast or snack. This recipe comes from an all-time favorite book of mine – King Arthur Flour Whole Grain Baking. I have made a lot of baked goods from this book and they have consistently turned out moist, tender, […]

Nasi Lemak (Coconut Rice)

Nasi Lemak is a popular meal in Malaysia and Singapore, and is eaten at all times of the day. There are many different variations of the dish, with accompaniments that extend from simple traditional ingredients such as sambal ikan bilis (dried anchovies sambal), a few slices of cucumber, fried ikan bilis (anchovies), roasted peanuts, and […]