Being super-busy with our daily lives, I decided to put off making any Chinese New Year treats until this past weekend. Not that last weekend would have been any better (time-wise) since I work both Saturday and Sunday every week but I was determined. Then, I got sick (of course) and that was the end of any plan I had. But Chinese New Year has just started…I still hope to make a treat or two…sometime…somehow. :D Gong Xi Fa Cai, everyone!